Downstream processing and bioseparation
By:Jean-François Hamel,Jean B. Hunter,Subhas K. Sikdar,American Chemical Society. Division of Industrial and Engineering Chemistry
Published on 1990 by An American Chemical Society Publication
This new volume examines the state of the art of several important separation processes as they relate to biotechnology. Focusing on isolation and purification of downstream processing, it presents recent research results of several promising techniques. Its 15 chapters cover extraction and membrane processing, processes using biospecific interaction with proteins, and novel isolation and purification processes. Many of the chapters contain data that have not been published before. This volume presents the spectrum of current thinking and activities on bioseparation, specifically of large molecules such as proteins and polysaccharides.
This Book was ranked at 27 by Google Books for keyword issues teachers resources bk 5 cross curricular course for pse.
Book ID of Downstream processing and bioseparation's Books is LpRTAAAAMAAJ, Book which was written byJean-François Hamel,Jean B. Hunter,Subhas K. Sikdar,American Chemical Society. Division of Industrial and Engineering Chemistryhave ETAG "TmjjQQZmFIU"
Book which was published by An American Chemical Society Publication since 1990 have ISBNs, ISBN 13 Code is and ISBN 10 Code is
Reading Mode in Text Status is false and Reading Mode in Image Status is false
Book which have "312 Pages" is Printed at BOOK under CategoryScience
This Book was rated by Raters and have average rate at ""
This eBook Maturity (Adult Book) status is NOT_MATURE
Book was written in en
eBook Version Availability Status at PDF is falseand in ePub is false
Book Preview
Tidak ada komentar:
Posting Komentar